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CREAMY SAUCE WITH OCTOPUS 210 ml

CREAMY SAUCE WITH OCTOPUS 210 ml

Ingredients:

Octopus 22%, tomatoes, carrots, onions, garlic



Storage: 

Kept in a cool place (+6°C max) after opening and consume quickly. Best before the date on the package.


Nutrition Data: For 100g
Calories 卡路里 (Kcal)114kcal
Calories 卡路里 (KJ)            475KJ
Proteins 蛋白質10.6g
Carbohydrates 碳水化合物4g
Sugar 0.3g
Lipids 脂質5.9g
Saturated Fats 飽和脂肪1.9g
Salt       1.1g
Fiber 纖維0.93g



Azaïs-Polito, artisanal maker of fine preserved fish dishes, is known and recognized for the quality of its products, which have become a primary feature in baskets of gourmet products from Languedoc-Roussillon.
This family business is now the last cannery in the city of Sète, the first fishing port in the Mediterranean, where it was founded in 1963 by two old manufacturing families. In 1945, Georges Azaïs, famous Sète fishmonger and founder of the market’s fish auction, married Lisette Polito and ushered her family’s pasta business into the world of seafood.
Through this alliance, Jean Polito and his brother-in-law George Azaïs would pave the way for a new business, which the two families run today, guarding the secrets that have been passed from father to son for four generations.

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Serve with spaghetti & rice

It can be served as a appettizer , or served with rice or pasta! It is recommended to cook the pasta first and prepare the basic sauce such as cream or double cheese sauce, then add an appropriate amount of CREAMY SAUCE WITH OCTOPUS on the noodles.

 

Our rockfish soup has a special role in the history of the Azaïs-Polito company: it was the very first recipe launched by Georges Azaïs and Raymond Polito in 1963.



  • Product Code: A0197A
  • EAN Code: A0197A
  • Reward Points: 499
  • Availability: In Stock
  • HK$129.0
  • Price in reward points: 9980

Tags: SQUIDS STUFFED 720ml (2-3 person)